Forum Sustainable Cocoa.
Since 2012, the Chocolate Museum has been a member of the Forum Sustainable Cocoa, an association of federal ministries, companies in the confectionery industry, trade and civil society. Together, as a so-called multistakeholder initiative, they pursue the goal of improving the living conditions of cocoa farmers and their families, as well as increasing the cultivation and marketing of cocoa certified according to sustainability standards. To this end, the members of the Forum work closely with the governments of the cocoa-producing countries.
A key objective of the Forum is to improve the livelihoods of cocoa farmers and their families and to secure their livelihoods. By participating in the Forum’s working groups, the Chocolate Museum takes part in the ongoing discussion. In addition, we support the Forum’s educational work by providing expert advice and organizing educational events, such as at the Green Week in Berlin.